Saturday 20 October 2012

Recipe No 1: Ginger tea

An easy to make treat which is really good for you.

I cut a knob of ginger root, about two inches long, then peel it and grate it on the big side of the grater.
Then I boil it in about a pint of water for about 15 minutes, strain it so that all the fibrous ginger strands are removed. Finally, I add honey to taste and serve. 

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